ស្វែងរកការងារ និងឱកាសការងារ
As Ship’s Engineer (Fishing Industry), you will be required to:
• Comply with Company Drug and Alcohol Testing;
• Support the berthing & unberthing of the vessel when in Port;
• Operate, control, and maintain ship’s engine, machineries, and propulsion systems.
• Assist with baiting and hauling of fishing nets;
• Product and refrigeration temperature monitoring is conducted and recorded in accordance with the Temperature Control Procedure
• Temperature probes and freezer gauges are checked for accuracy on a seasonal basis in accordance with the Calibration Procedure
• In regard to their personal activities - the Personal Health & Hygiene Policy and Product Handling Procedures are complied with at all times when handling product.
• Safe storage and use of cleaning chemicals, gases, oils and greases used n the engine room and their safe disposal
• Maintenance of equipment including hydraulics
• Maintaining potable water supply
• Assist with processing and report any defects to the skipper
• Have a working knowledge of the relevant MSDS for any substance used in and around the vessel
• Ensuring all spaces including deck and engine room are cleaned thoroughly following all maintenance and repair work and maintained as such at all other times.
Additional responsibilities
• Temperature probes and freezer gauges are checked for accuracy on a seasonal basis in accordance with the Calibration Procedure
• In regard to their personal activities - the Personal Health & Hygiene Policy and Product Handling Procedures are complied with at all times when handling product.
• Safe storage and use of cleaning chemicals, gases, oils and greases used n the engine room and their safe disposal
• Maintenance of equipment including hydraulics
• Maintaining potable water supply
• Assist with processing and report any defects to the skipper
• Have a working knowledge of the relevant MSDS for any substance used in and around the vessel
• Ensuring all spaces including deck and engine room are cleaned thoroughly following all maintenance and repair work and maintained as such at all other times.
Successful candidates will:
• Have at least 2 years experience in fishing vessels/seafaring;
• Hold a certificate in vessel Safety Training (ideally, STCW95 and or equivalent);
• Product and refrigeration temperature monitoring is conducted and recorded in accordance with the Temperature Control Procedure